LEE KUM KEE SAUCE FOR DUMPLING 李锦记饺子酱汁
Ingredient: soy sauce [water, salt, soybean, wheat flour], rice vinegar [water, rice, sugar, salt], water, sugar, soybean oil, coloring E150a, flavor enhancers E621, E631, E627, dried garlic, sesame oil, salt, dried chillies, flavor, stabilizer E415 [soybeans, wheat].
Weight: 207 ML
Brand: Lee Kum Kee