GOLDFISH Chinese Curry Sauce 405g

Ingredients: Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Vegetable Oil (100% Rapeseed Oil), Palm Oil, Curry Powder 12%, (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel, Mustard, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut Cream 1.5%, Onion Powder, Spice 0.5%

Weight: 405g

Allergen: Wheat , Wheat Flour, Mustard, including cereals containing gluten. May contain Soya and Celery.

Brand: GOLDFISH